Toqué restaurant now opens for casual lunches and dinners at the bar
That's what I call being on-trend: chef Normand Laprise and partner Christine Lamarche (pictured above) have re-done the bar at their famed Toqué! restaurant, and turned it into a "gastro-bar" where clients - even solo ones - can sit down for a casual, relatively inexpensive dinner.
The menu available at the bar - starting December 1 - will be much shorter than Toqué's regular menu, but also less expensive. "We think that's what people want these days, convivial dining without any fuss", says Laprise.
Another big change: Toqué! is now open for lunch, following a six-YEAR hiatus! And what's best: at great prices. The main course prices include a choice of one of the appetizers, plus coffee and mignardises. What's not to love?!
montrealforinsiders.com
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